Pork
AKA: Pork Drumstick
Primal: Shank (US)
Cooking Methods: Braise, Simmer
Good For: Stock
Fat Content: Low
Price: Budget
AKA: Pork Drumstick
Primal: Shank (US)
Cooking Methods: Braise, Simmer
Good For: Stock
Fat Content: Low
Price: Budget
Containing a good amount of muscle, the meat from the Shin Bone-in portion of Pork can be a little tough due to the presence of connective tissues that are spread all over the meat. Due to the presence of bone, this cut is not too popular but the bone can add rich flavor to the dish.
Find more information about Shin Bone-in in our meat cut app