Lamb Shoulder Rack

Lamb Lamb
Primal: Shoulder (US)
Cooking Methods: Oven Roast, Grill, Braise
Good For: Pot Roast, Glazing, Marinating, Budget, Dry-Rub
Fat Content: Moderate
Price: Budget
Lamb - Shoulder Rack

Lamb Shoulder Rack refers to a combined portion of Shoulder Chops. This cut is known for its versatility, flavor and relatively high fat content. It is recommended for those who are looking for a less expensive substitute for Loin Rack. Shoulder Racks make for a great party dish as they are meatier and serve a good number of people. They are typically available in 4-rib portions.

Find more information about Shoulder Rack in our meat cut app