Pork
AKA: Shank Portion, Shank Roast, Leg Roast
Primal: Ham (US)
Cooking Methods: Oven Roast, Braise, Simmer
Good For: Pot Roast, Marinating, Glazing
Fat Content: Low
Price: Moderate
AKA: Shank Portion, Shank Roast, Leg Roast
Primal: Ham (US)
Cooking Methods: Oven Roast, Braise, Simmer
Good For: Pot Roast, Marinating, Glazing
Fat Content: Low
Price: Moderate
Ham Shank End is a retail cut of Pork that has been processed. This is a leaner portion of meat as compared to the Ham Butt End but also contains less meat. This cut is much easier to carve than the Butt End since it contains merely a leg bone. This cut has a faint sweetness to it.
Find more information about Ham Shank End in our meat cut app