Pig Pig
AKA: Pork Fries, Rocky Mountain Oysters, Hog Balls
Primal: Organs (US)
Cooking Methods: Deep-Fry, Pan-Fry, Grill
Good For: Breading, Dry-Rub
Fat Content: Moderate
Price: Moderate
Pig - Testicles

Pork Testicles are a popular offal cut of Pork in many areas, particularly East Asia and Europe. In the US, Testicles of a male hog are cut off right from a young age to ensure better quality meat. While not suited for everyone’s taste buds, Testicles are considered a delicacy in most cuisines and can be made in a variety of ways.

Find more information about Testicles in our meat cut app