Loin Blade Roast

Pig
AKA: Pork Rib-End Roast, 7-Rib Roast, 5-Rib Roast, Blade-End Roast
Primal: Loin (US)
Cooking Methods: Oven Roast, BBQ
Good For: Dry-Rub, Marinating, Budget
Fat Content: Moderate
Price: Budget

Rich in fat compared to other Pork roast cuts, Loin Blade Roast is a good choice for those who want a flavorful portion of meat at economical rates. The roast is available both boneless and bone-in, and can be rolled if bought deboned.

Find more information about Loin Blade Roast in our meat cut app